All in a flap

Thu, Sep 05, 2019

Now that the dust is settling from all that back-to-school excitement, the reality sets in. Every year it's the same old story — we start off with enthusiasm only to be left defeated by day three when what was lovingly packed earlier comes home intact again. If back to school wasn't bad enough with sorting uniforms, books, the dreaded gum shields, we also have to make sure they have a lunchbox filled with food they will actually eat that will keep them going until they get home. Before you reach for the old reliable 'hang sangwidge' and 'cheese strings', here's a suggestion that might make this morning chore a little easier.

An after school treat from Joyce’s Supermarket

Thu, Sep 05, 2019

Going back to school after the summer can be tough for everyone. Make it a little easier with these delicious chocolate chip cookies. You can pick up the ingredients in your local Joyce’s Supermarket.

Get into the Brazilian party mood with The Yard Kitchen/Bar at The House Hotel

Thu, Sep 05, 2019

Celebrating all things Brazilian, The Yard Kitchen/Bar at The House Hotel has organised a dazzling night of fun on Friday September 27.

Nine Galway producers shortlisted for Blas na hÉireann awards

Thu, Sep 05, 2019

Blas na hÉireann, the Irish food awards, has reached the penultimate stage of this year’s competition, with the announcement of the finalists this week. Three hundred and fifty producers around the country will go through to the final round of judging, which will take place in Dingle in October.

Gino D’Acampo’s to launch his Real Italian Food range with Iceland

Thu, Sep 05, 2019

Well-known Italian chef Gino D’Acampo has created a range of Italian frozen meals, all made in Italy and free from artificial ingredients, colourings, and flavourings.

Indulge at The g Hotel

Thu, Aug 29, 2019

Watching trends in the accommodation sector in Ireland is always interesting. Recently we have seen a number of high profile four and five star hotels engage in multi-million euro refurbishment programmes, essential work if we are to compete with the rest of the world. However, there are still many establishments that have been short on the maintenance and refurbishment front for a number of years. As prices rise again customers are not always seeing an equal increase in standards. While hotels undoubtedly benefit from investment, as salubrious as these premises may become, they will ultimately fail to impress unless the standards of staff, service, and food matches and complements the surroundings.

Seven Galway businesses shortlisted for food and hospitality awards

Thu, Aug 29, 2019

From five star hotels and cosy cafés to the country’s finest chefs and street food trucks, the shortlist for the Georgina Campbell 2020 Irish Food & Hospitality Awards in association with AIB was announced this week.

Seven Galway businesses are among those shortlisted for these prestigious awards — The Ardilaun Hotel, Galway; Inis Meáin Restaurant and Suites, Aran Islands; Killary Lodge and The Misunderstood Heron, Leenane; Quay House and Blue Quay, Clifden; Sheridan's Wine Bar, Galway; Tartare, Galway; and Wa Café, Galway.

Galway restaurants honoured at Food and Wine Awards

Thu, Aug 29, 2019

Michelin starred Aniar has been named the Best Restaurant in Connacht at the Food and Wine Awards, announced at the weekend.

Waste not want not

Thu, Aug 22, 2019

We are programmed to just buy and not even think about what it is that we are buying. A new grocery experience here in Galway is aiming to change all that, and a visit to The Filling Station on Abbeygate Street certainly is a bit of an eye opener. The concept is simple — the store offers you the opportunity to significantly decrease your consumption of single use plastics by bringing your own container or bag. The shop has a range of foodstuffs and household products — just go in, fill, weigh, and pay.

Lunch box ideas

Thu, Aug 22, 2019

Back to school time is looming. Along with new books and uniforms the old school lunch box will be dusted off, and a collective sigh can be heard as parents everywhere try to figure out what to fill it with. Like a New Year resolution, we all think this year lunches will fun be and healthy before defaulting to the old reliable by October.

A seafood sensation at the g Hotel

Thu, Aug 22, 2019

G is for great gastronomy fresh from Galway Bay. The five star g Hotel takes much inspiration from its environs and its location on the shores of the stunning Galway Bay, which is renowned for the best fish and seafood in Ireland. The g Hotel’s highly talented culinary team led by head chef Jason O’Neill are always inspired by the wonderful seafood and fresh fish caught daily in Galway. On Thursday, September 5, the g will celebrate this Galway tradition with a stunning Seafood Sensations evening in the award winning Restaurant gigi’s.

Midweek food specials at The Skeff

Thu, Aug 22, 2019

Ideally located in the centre of Galway city, looking out onto picturesque Eyre Square, The Skeff Late Bar is a monument of the city’s social scene. Soak up the atmosphere of the city over after-work cocktails, sip on a coffee, or relax with a creamy pint.

If in search of a hearty meal or light bite, check out the food service from 8.30am to 9.30pm daily. Having recently reintroduced its midweek food specials, you can now enjoy a delicious evening meal for a very reasonable price.

You never know what you can find at Galway's markets!

Thu, Aug 15, 2019

After the madness of July, Galway embraces the slow pace of life and chill vibes that August provides the city and county.

Cad é an scéal? @ The Skeff!

Wed, Aug 14, 2019

On Friday 20th September at 7 pm,The Skeff invites you to join us in an exploration of common words and phrases and where their boozy origins come from. The title of the event “Cad é an scéal” translates from Irish as “What’s the story?” and they will have liquid refreshment from The Skeff’s own aptly titled “Scéal Ale” and also from Pearse Irish Whiskey.

Have a healthy meal with Freshii

Thu, Aug 08, 2019

Freshii, the global leader in the healthy restaurant category, is now serving healthy breakfasts on Cross St, Galway. The nutritionist designed menu, has something for everyone with a range of delicious bowls, burritos, and smoothies.

Pádraicíns

Thu, Aug 08, 2019

At this time of year many of us find ourselves making the pilgrimage to Connemara to drop our offspring out to the Gaeltacht to brush up on their Irish language skills. An excellent stopping off point for lunch or dinner is Pádraicíns Bar & Restaurant overlooking Galway Bay.

Eat, drink, dance with The Works At Massimo

Thu, Aug 08, 2019

Enjoy a funky and lively atmosphere at one of Galway’s most beloved bars, Massimo - the perfect spot for your next party or social event.

Christmas Parties at Athlone Springs Hotel

Wed, Aug 07, 2019

Athlone Springs Hotel is the place to party this festive season; centrally located, contemporary décor, good food and drink and lots of Christmas cheer will make your party stand out from the rest.

Joyce’s Supermarkets supports local

Thu, Aug 01, 2019

Over the last number of years there has been a surge in the number of Irish brands popping up in the off licence section of your local store.

Cookes for a classic meal

Thu, Aug 01, 2019

Everybody wants a unique selling point these days. Small plates, tapas, gourmet burgers, Mexican food, whatever it is, you need to specialise it seems. But there is at least one place in the middle of Galway that is bucking the trend and that is Cookes.

E-paper

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