Celebrate the best of Irish food at Dillisk on the Docks

Thu, Apr 20, 2023

The global consensus for some time now is that chefs across Ireland have been setting new standards in cooking, and nowhere is this more evident than at the Harbour Hotel in Galway city. The hotel’s bar and restaurant, Dillisk on the Docks, is part of this movement, pushing outstanding creativity in the kitchen.

Five ingredients have never tasted so delicious

Thu, Apr 20, 2023

Elevate your mid-week pasta dinner with this simple yet luxurious recipe, starring M&S truffle soft cheese and best-in-season purple asparagus.

Perfect parties and events at The Arches Hotel, Claregalway

Thu, Apr 20, 2023

If you’re looking for somewhere to host your next party, family gathering or corporate event, The Arches Hotel in Claregalway might be well worth checking out. Owned and operated by the Dunleavy family, the team at the Arches are past masters at putting on a top show.

Get ready for summer at the Rooftop Garden, Lough Rea Hotel and Spa this weekend

Thu, Apr 13, 2023

The launch of the summer events programme at the spectacular Rooftop Garden will take place this Saturday at the Lough Rea Hotel and Spa starting at 7pm.

Enjoy Easter Sunday lunch beside the lough in Marinas Restaurant

Thu, Mar 30, 2023

Get together for a cracking Easter Sunday lunch at the award-winning Marinas Restaurant in The Galmont Hotel & Spa.

New research unveils our appetite for a sustainable diet

Thu, Mar 30, 2023

Recent research conducted by Coyne research on behalf of the National Dairy Council shows the factors considered by Irish consumers in Connacht when choosing a sustainable, healthy diet. As food prices continue to soar, it’s not surprising that affordability was top of mind, closely followed by nutrition with the highest number of Generation Z respondents at 67 per cent. Choosing locally produced foods ranked third in the top three factors.

Spring lamb casserole

Thu, Mar 30, 2023

Tuck into a bowl of Avoca’s warm and comforting Irish spring lamb casserole. Made with tender lamb and fresh Irish vegetables and herbs, this hearty dish is sure to be a crowd pleaser. Serve with a slice of crusty bread and a generous serving of creamy butter.

This recipe is from Avoca's new cookbook Avoca at Home. The perfect gift for food-lovers and home cooks, Avoca at Home is sure to spread the love of home cooking and of sharing indulgent, comforting, delicious food. Readers can expect a mix of Avoca classics, exciting new dishes, and tips on how to recreate the Avoca experience at home with simple, accessible, and delicious recipes. Avoca at Home retails for €27.95 and can be purchased in store or at www.avoca.com.

Award-winning Irish American whiskey launches in Ireland

Thu, Mar 30, 2023

The O’Shaughnessy Distilling Co (OSDC), a family-owned distillery located in Minneapolis, Minnesota, recently announced distribution of Keeper’s Heart Irish American Whiskey into Ireland, the first availability for the award-winning beverage outside the United States.

Easter Sunday family dining at Clayton Hotel Galway

Thu, Mar 23, 2023

If you are looking to celebrate this Easter with some quality family time, then why not join the four-star Clayton Hotel Galway for a delectable Easter Sunday lunch.

Chicken and mushroom pie

Thu, Mar 23, 2023

Ingredients:
2 large chicken breasts, cut into small pieces

Raise a cup of tea in May

Thu, Mar 23, 2023

Fair City and Real-Life Couple Bryan Murray and Una Crawford-O’Brien call on Ireland to host an Alzheimer’s Tea Day and have the most powerful cup of tea of the year on Thursday, May 4.

See for yourself what’s brewing at Galway Hooker

Thu, Mar 16, 2023

The Galway Hooker Craft Brewing Company is offering guided tours of its brewery in Oranmore from today (March 16), giving you an up-close look at what it takes to make an award-winning beer inspired by the famous Galway coast.

Delicious delicacies baked by Galway's own Superwoman

Thu, Mar 16, 2023

Aisling Hanley of Headford based Aisling's Artisan Bakery, is the baking Superwoman of Galway, creating scrumptious breads, scones and tarts while raising a growing family and building a business from the kitchen up.

Aisling's Artisan Bakery began in 2008 when the then mother of three, Aisling, turned to a lifelong love of baking to help support her family, since then the family as well as the bakery has grown. Growing from a kitchen table operation baking items for local markets has grown with Aisling's Artisan Bakery in a dedicated premises and her now being a mother to six children, something she says is her proudest achievement.

Wylde Galway - making salads sexy again

Thu, Mar 09, 2023

High-end coffee shop and deli, Wylde, located on Forster St awakens the senses with delicious, fresh and sustainably obtained ingredients to give you a healthy and scrumptious lunch option.

McSwiggans celebrates 40 years in Woodquay

Thu, Mar 09, 2023

The landmark bar and restaurant McSwiggans has been a part of Galway life for close to 40 years, evolving from a lively country store trading potatoes in the iconic Woodquay Market to now being a welcoming place to eat the best of what Ireland has to offer on a plate. Working with local suppliers and producers is why McSwiggans Steak + Seafood Restaurant has held its place on the very reputable Galway food scene map.

McSwiggans has been led by General Manager Johnny Rockett and staff of 45+ since 2019. The building has undergone a big exterior facelift and the inside has been reimagined with each floor bringing its own personality to accompany the award-winning service and food.

Paint like a pro: how to paint your kitchen cabinets

Thu, Mar 09, 2023

Is your kitchen due a refresh? A lick of paint can instantly transform your kitchen and extend the lifetime of your cabinets. At Pat McDonnell Paints, we help customers achieve a full makeover at a fraction of the cost of a new kitchen.

Magical minestrone

Thu, Mar 02, 2023

This cosy and comforting minestrone soup is the perfect dish on those chillier days. The Irish twist on this classic Italian recipe is the nettle pesto. Of course, regular basil pesto works wonderfully too. Top with Parmesan shavings and serve.

Exceptional produce guaranteed with Johnny the Butcher

Thu, Mar 02, 2023

Family owned and run meat packaging and distributor, Johnny the Butcher, utilises over 40 years of butchering experience and a desire to bring only the best to its customers.

The Galmont Hotel & Spa launches the perfect packages for Mother’s Day

Thu, Feb 23, 2023

When Mother’s Day rolls around, you want to make sure you have an activity planned that shows how much you care. This year, The Galmont Hotel & Spa has a variety of special offers available for Mother’s Day, whether you want to treat your mum to a sumptuous spa day, or enjoy a family lunch in the restaurant overlooking the water.

Enjoy two main courses for €20 at The Arches Restaurant, Claregalway

Thu, Feb 16, 2023

Yes, you read that headline correctly. The Arches Restaurant in Claregalway is running a fantastic promotion that offers two main courses for €20, Monday to Friday, from 12 noon to 9pm.

E-paper

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