Just as summer has arrived in Galway, so has the new lunch menu at The Connacht Hotel in Renmore. The hotel is a bustling and busy spot, due to its accessibility and distance from Galway's business parks and hospitals scattered throughout the east side of the city.
Bar Solo which was completely refurbished recently provides bright and comfortable surrounds to enjoy a mid morning scone, lunch, or evening meal. The summer lunch menu really has something for everyone, from the famous sticky chicken wings and chowder in boule bread, to a large selection of salads, including the healthy superfood salad, Mediterranean salad, duck and noodle salad, and the much loved classic Caesar salad.
Main options comprise tasty Punjab style curry, bangers and mash, gourmet beef burger, fish and chips, ravoili, baked salmon, and soy and chilli stir fry, to name a few. A tempting sandwich menu will appeal to those looking for a lighter lunch option, with the popular soup and sandwich combo, The Connacht club sandwich, open seafood sandwich, smoked salmon bagel, and steak sandwich.
Due to popular demand pizzas have been added to the lunch menu, along with some very tasty sides of garlic mushrooms, garlic bread, onion rings, sweet potato wedges, and traditional chips. And of course lunch would not be complete without dessert, choose from cheesecake, gateaux, and raspberry roulade or something from the Grab & Go selection which offers almond croissants, chocolate puffs, cookies, muffins, and more.
Bookings are being taken for groups wishing to dine out, or just pop in if you are passing and enjoy the new delights that Bar Solo has on offer. With efficient service at the fore, you will be delighted with what awaits you at The Connacht Hotel.