The g Hotel & Spa launches new millinery afternoon tea

This autumn, the g Hotel & Spa has announced a new afternoon tea in collaboration with local milliner Caithriona King Design, with inspiration from her autumn/winter collection 2020.

Don’t put special occasions on hold; celebrate your special moments by bringing a little “g” to your home with a takeaway Caithriona King Millinery inspired afternoon tea offering from €25 per person.

From Caithriona King’s design inspirations, to her favourite colours and flavours this season, this carefully hand-crafted millinery afternoon tea is created with skill and precision by the hotels in house pastry chefs. The g Hotel & Spa combines modern cuisine with an element of fashion and fun, from wonderful savoury bites including croque monsieur and beef brisket to an assortment of sweet treats such as calamansi and coconut profiterole and Guinness cake with Bailey’s icing, to name a select few. To accompany this selection of delicacies, the g hotel team will recommend herbal teas for you to enjoy with your afternoon tea.

Originally designed by the world-famous milliner Philip Treacy, the g Hotel & Spa partners with Galway’s most inspiring milliners in keeping with the hotel’s history and design.

Afternoon tea can be tailored for vegan, vegetarian, and gluten-free dietary requirements.

To place an order to collect, call the g Hotel & Spa on 091 865 200 or email [email protected].

Caithriona King Millinery-inspired afternoon tea menu

Freshly baked scones served with preserves and clotted cream

Selection of savoury bites

Croque monsieur

Galway goat cheese, roasted pears, brioche bun

Beef brisket, celeriac remoulade, bao bun

Crab and apple blini

Assortment of sweet treats

Strawberry Eton mess

Calamansi and coconut profiterole

Warm apple and pear strudel

Black Forest cup

Guinness cake, with Baileys icing

Served with two herbal teas

€25 per person

 

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