The Arches Hotel proves that excellent festive fare does not have to cost the earth

Thu, Dec 07, 2023

The Arches Hotel has been a cornerstone of Claregalway for some 50 years, and thanks to imaginative and accessible seasonal menus like the recently revealed four-course festive meal for just €28.95, it will likely be there for at least 50 more.

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It’s Christmas cookie time

Thu, Dec 07, 2023

Indulge your senses in the delightful world of Christmas baking with this scrumptious gingerbread sandwich cookie recipe.

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Let your taste buds soar this Christmas with Éan Restaurant and Wine Bar

Thu, Dec 07, 2023

Nestled in the vibrant cultural heart of Galway, beside the Druid theatre, Éan Restaurant and Wine Bar offers an unforgettable dining experience, as a Michelin Bib Gourmand recipient, Éan takes pride in offering exceptional food at an affordable price. Ean boasts a diverse wine list to suit all tastes.

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Connemara Brewery to feature at craft beer and tapas tasting night at 1520 Bar

Thu, Nov 30, 2023

Craft beer and cuisine enthusiasts are invited to indulge in a very special sensory experience at 1520 Bar on Quay Street on Wednesday, December 6. This event, in collaboration with Connemara Brewery, promises an amazing evening of exquisite craft beers, delectable tapas, and insights into the art of brewing.

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Discover the iconic Blackrock Cottage in Salthill this Christmas

Thu, Nov 30, 2023

Fresh from celebrating their first year in business last weekend, Blackrock Cottage in Salthill is all set for a busy month ahead as the countdown to Christmas begins.

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Relaxed fine dining in beautiful surroundings

Thu, Nov 23, 2023

Situated in the beautiful Ashford estate, Wilde’s at the Lodge at Ashford Castle is the award winning restaurant under the excellent stewardship of head chef Jonathan Keane. Wilde’s at the Lodge at Ashford Castle takes over the top floor of the impressive Lodge offering panoramic views of Lisloughrey harbour and Lough Corrib. Upon arrival we were greeted and seated by assistant restaurant manager Joseph, who is equal parts charming and informative.

The menu at Wilde’s at the Lodge has been described as "local food with imagination,” a mission helped by a plethora of local suppliers, the estate's own pollytunnels and from the chefs foraging the estate's extensive grounds. Joseph and waiter Lucas were on hand to explain the specials and were always available for any questions regarding the menu and the extensive wine list. The amuse-bouche was a small beef tartare canapé that was a zingy delight.

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Book your festive lunch at The Lodge at Ashford Castle

Thu, Nov 23, 2023

Gather your loved ones this season for a festive Sunday lunch in Wilde’s restaurant at The Lodge at Ashford Castle. The delicious Christmas lunch menu starts at €55 per person and will run from December 4 to January 8.

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Simple berry crumble is an ideal comfort dessert for winter

Thu, Nov 23, 2023

A warm and comforting dessert is exactly what’s needed as the nights draw in and temperatures drop. Make the most of in-season fruit with Siúcra’s simple berry crumble, the perfect dish to take your taste buds from autumn to winter.

The delicate cinnamon notes in the crumble are reminiscent of warm autumnal comfort food and the sweet berry flavours evoke summer memories of warm sunshine. Siúcra’s Dark Brown Sugar gives the crumble on this quick and simple dessert its delicious crunchiness.

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Blackrock Cottage celebrates ‘amazing’ year

Thu, Nov 23, 2023

The award-winning executive head chef at Blackrock Cottage in Salthill has described the popular restaurant’s first year in business as "absolutely amazing".

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Celebrate Thanksgiving in HYDE

Thu, Nov 09, 2023

As we creep towards the festive season, it’s almost time for Thanksgiving – and HYDE Bar on Forster Street has the ideal way to make the most of this annual celebration.

On Thursday, November 23, you’re invited to HYDE, recently voted Best Hotel Restaurant in Ireland at the 2023 Irish Hotel Awards, to savour a delicious three-course dinner and cocktail for €49 per person.

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Easy midweek lamb

Thu, Nov 09, 2023

It's hard to go wrong with a stir-fry midweek. This quick and tasty lamb stir-fry from Bord Bia is bursting with flavour, and the crunchy veg and cashew nuts make it a perfect healthy option when you don't want to spend too much time cooking.

Lamb stir-fry with broccoli and carrots

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Affordable and accessible care from Thérapie Fertility

Thu, Nov 09, 2023

Since opening its doors in July 2021, Thérapie Fertility has been committed to changing the face of fertility care in Ireland, through its mission of affordable and accessible care for all.

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Christmas at the Cottage — Blackrock venue is wowing patrons

Thu, Nov 02, 2023

So you want a Christmas party with an element of surprise — then the Blackrock Cottage at the end of the Prom in Salthill is the ideal location.

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Nollaig at the Nox — enter the magical atmosphere for your festive party

Thu, Nov 02, 2023

The impressive Nox Hotel is located on the gateway into Galway City. With its ample free car parking it’s the ideal place to catch up family and friends over the festive season. From the moment you walk through the front door, you are transformed into the Christmas atmosphere, with the amazing decor.

Alongside their newly launched all-day menu, you can also choose from their wonderful Christmas Lunch or Dinner Menu. There is a large choice of festive themed items on their menu with traditional choices like Turkey and Ham, with all the trimmings, or you could try their 10oz Steak or the Pan Seared Supreme of Chicken.

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Old meets new at Blackrock Cottage

Wed, Nov 01, 2023

It has been a busy year for the team at Blackrock Cottage. Since the restaurant opened in late 2022 it has become a firm favourite in Galway. It has also proven itself nationally, winning both the regional and the all-Ireland Best Newcomer Award at the Restaurant Association of Ireland Food Awards. It is also been nominated in the upcoming Food and Wine awards.

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safefood’s top tips to help parents through Hallowe’en

Thu, Oct 26, 2023

With Hallowe’en in the coming days, parents are gearing up for dressing up, trick or treating and all the fun that goes with this time of year. But for many parents, it might feel like it’s been Hallowe’en for months now, with shop shelves heaving with sweet treats since September. So how can parents navigate the food that’s around us and manage the amount of treats their children get at Hallowe’en? safefood has some practical advice to help you get through it.

Eat before you trick or treat.

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Spooky cookies

Thu, Oct 19, 2023

Whether you're hosting a haunted gathering or simply craving a sweet, festive treat, these Halloween cookies are sure to cast a delicious spell on everyone who takes a bite.

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Be Drinkaware and check your pair – get the facts this Breast Cancer Awareness month

Thu, Oct 19, 2023

October marks Breast Cancer Awareness month and Drinkaware, the national independent charity working to prevent and reduce alcohol misuse, is urging the public to be aware of the link between alcohol and breast cancer.

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WYLDE Café launches convenient click and collect service

Thu, Oct 12, 2023

WYLDE café and delicatessen have launched their very own Click & Collect service, making it easier for customers to browse on the go, choose what they like best, and collect it from the Forster Street location.

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Galway International Oyster and Seafood Festival scoops Best Food Festival award at the Travel2Ireland Awards

Thu, Oct 12, 2023

Galway International Oyster and Seafood Festival, which is produced by Milestone Inventive was awarded Best Food Festival at Irish Travel Trade Network Travel2ireland awards at a glitzy ceremony in Dublin’s Intercontinental Hotel.

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