Search Results for 'chef'

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Irish dancing down the years

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There is a general lack of specific references to dancing in our older literature but it would be remarkable if there was no dancing in ancient Ireland, if a people with a native taste for music had no knowledge of the kindred art of dancing. There are two Irish words for dance, ‘damhsa’ and ‘rince’. The first is derived from the French ‘danse’ and the second from the English ’rink’ as in skating on ice. The Normans are credited with introducing ‘round dances’ to Ireland.

Ashford Castle’s star chef joins Pichet for a five-star pop-up

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Pichet, one of Dublin’s most celebrated dining destinations, has announced the next instalment in its acclaimed Friends of Pichet series, a one-night-only collaboration with Executive Head Chef Liam Finnegan from the world-renowned Ashford Castle Hotel.

Christmas parties reimagined at award-winning Blackrock Cottage

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The festive season is upon us, and it is the perfect time to start planning your Christmas party! The good news for groups of friends or work colleagues in Galway looking for a venue this year is that Blackrock Cottage, the award-winning restaurant in Salthill, is pulling out all the stops for the festive season.

Busy week of community events planned for Ballybane

Ballybane is set for a week of exciting and informative community events, with a focus on home energy efficiency, health awareness, and festive cooking. Organised by Donal Lynch in conjunction with the Ballybane Community Hub, the events aim to bring local residents together to learn, connect, and celebrate.

Gúnas for Gaza in Salthill Hotel

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This event gives women an opportunity to access circular fashion through buying special pre-loved pieces.

Gatto Rosso: a slice of southern Italy in the heart of Galway

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There’s a special kind of warmth that greets you when you step into Gatto Rosso, Eyre Square’s much-loved Italian gem. Opened in June 2021, during the challenging outdoor dining-only period, this restaurant has since thrived against the odds, becoming one of Galway’s most consistently busy dining spots. And it’s easy to see why.

Food On The Edge 2025 to celebrate a decade of thought leadership

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Celebrating its 10th year, the award-winning Food On The Edge symposium returns to ATU Galway this month with “Evolution” as its central theme.

New cruise ship raises the bar in luxury travel

Celebrity Cruises has once again raised the bar in modern luxury travel with the launch of its latest Edge-series ship, Celebrity Xcel™?. Poised to redefine the cruising experience, Celebrity Xcel™? blends cutting-edge design with unmatched comfort, innovation, and sustainability.

Conamara Sea Week: Celebrating marine environment, art, culture and food

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The Conamara Sea Week Festival takes place in Letterfrack in northwest Connemara from October 18 to 27.

Irish chef Colin Fassnidge brings a taste of Galway to Australian viewers

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Ireland’s superb food scene and spectacular scenery are set to be beamed into homes across Australia, as the popular lifestyle show Better Homes and Gardens films here this week. The show, which airs on the Seven Network to an average audience of 1.3 million per episode, is presented by Irish-born, Sydney-based chef Colin Fassnidge. Filming is supported by Tourism Ireland and Fáilte Ireland.

 

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