Search Results for 'Mexico'

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Life as a travel influencer couple in Mexico

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Mexico has become a mecca for travel influencers, jet-setting celebrities and hippies as they flock to Tulum on the Caribbean coast. This beach resort town on the "Mayan Riviera" is booming from an influx of tourists and remote workers, not without some controversy.

Travel trends — what to expect in 2021

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By Fergal O'Keeffe

SockerClub Season 2 has arrived

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It is the moment for which football fans all over the globe have been waiting; the big kick off for Season 2 of SockerClub.

Tomás Bán Concannon

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Tomás Bán Concannon was born on Inis Meáin 150 years ago on November 16, 1870, the son of Páidin Concannon and Annie Faherty. He was called ‘bán’ because of his blond hair and to differentiate him from other neighbours of the same name. He was educated on the island and, unusually for an islander, in the Monastery School in Galway. When he was 15 his brother brought him to America where he went to a number of colleges and attended Eastman College in New York where he graduated with an MA in accountancy. He spent some time working in a business selling rubber stamps, then in his brother’s vineyard in California, and he later set up a business in Mexico. It was there he came across a journal called Gaodhal published by Conradh na Gaeilge in the US. So he learned to read and write in Irish in Mexico.

All set for The Euros

The party of European football's finest starts in only eight days time when France take on Romania at the Stade de France. It is hard to believe the tournament is so close on the horizon. However, one must remember that Galway and the rest of the province were so consumed by the exploits of Pat Lam's heroes in green that pretty much every other aspect of life in the west took a back seat.

'Getting to Know...'

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What is your idea of perfect happiness?

Athlone native tells of current Mexico City COVID-19 experience

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Athlone native, Ryan Cassidy, is presently residing with his partner Paulina, in Mexico City, as the COVID-19 pandemic, remains a vast health concern globally.

Post Covid-19 —working with and not against nature

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Has the planet declared war on humanity over the last year? It certainly seems so as we witness one destructive storm after another in Ireland, heatwaves across Europe and southern Africa, hurricanes leaving trails of destruction from the Bahamas to Mexico, wildfires from Greenland and Siberia to Australia, melting ice from Antarctica to the Arctic, droughts in India, locust swarms in east Africa, increasing acidification of the oceans leading to the loss of a third of the largest structure on earth (Great Barrier Reef), city dwellers dying from poisonous air, flooding at crisis levels on every continent, soils becoming less fertile, and birds disappearing from the skies, insects from the fields and fish from the oceans.

Another award for Oscars proprietor's pioneering seafood book

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Oscars Seafood Bistro’s international award winning book, Sea Gastronomy Fish & Shellfish of the North Atlantic by Michael O'Meara, has been awarded in the Gourmand 25th anniversary best food publications of the past 25 years at the Paris Cookbook Fair, held at the Louvre recently.

Galway named as top foodie destination for 2020

BBC Good Food Magazine has named Galway as its top destination for foodies in 2020. The city made it to the top of the annual list as it prepares to embark on a year-long European Capital of Culture 2020 programme, with food culture playing a major part of the planned events.

 

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