Search Results for 'local food'
30 results found.
South West Mayo Development Co. and the Local Enterprise Office Mayo are collaborating on an innovative new project to stimulate food and drink producers in the region, with the aim of developing a strategic plan for the sector to 2025.
The Claregalway Hotel is always improving and evolving its outlets to stay up to date with modern trends and styles — and this has led to the creation of new concepts in which you can enjoy the finest of food and drink in the company of your friends and colleagues.
A stone's throw from the Spanish Arch, nestled within the concrete monolith of Pálás cinema (or the Palace, depending) is Merrow restaurant. Named so after opening to distinguish that the restaurant could be visited without a cinema ticket, which perhaps caused some confusion at the start. Merrow restaurant and the building itself have won many awards since opening in February of last year. The building is an immersive and engaging experience, which the culinary offering embodies and the welcoming, friendly and helpful staff at Merrow always ensure you are made to feel at home.
Renowned chef Jess Murphy has teamed up with Fáilte Ireland to call on chefs across the country to participate in a Taste of Place training programme.
Ireland West Airport and Mayo County Council were delighted to welcome a leading delegation from the American-Irish Legislators' Society to the airport recently.
PORTUMNA WILL play host to four days of theatre, music, literature, film, visual art, family-friendly events, and a schools programme, when the south Galway town hots the Shorelines Arts Festival.
Claremorris is set to be transformed into a carnival of folk music, street performers and artisan food stalls this July. The line-up for the two-day Claremorris Folk Festival (July 20-21) was unveiled on Friday (April 5) at a launch party in the town.
The Full Duck Café in Renmore has proven to be a big success, since it’s opening in January 2016. Providing fresh, cooked to order food & expert barista coffee, The Full Duck have established a well-respected reputation within Galway City. They have decided to expand our business, due to popular demand, to the seaside of Salthill. A large number of their customers have put forward requests for an extension of our high-quality café, and as the Renmore branch is quite small, there is often ques out the door. They thought they would carry on with our quest out here, and hope to provide delicious, wholesome & local food to the people of Galway. Salthill is a fabulous location for families to dine out for breakfast & lunch, and they have full advantage of Salthill’s view of the Atlantic Ocean! They serve 'top-notch' breakfast & lunch, with artisan barista coffees until 6 pm every day! Come to try out The Full Duck Salthill!
The fourth Connemara Green Festival, held last weekend in Letterfrack, was a delicious celebration of all foods local.
Connemara Green Festival 2018 puts the focus on food as part of Galway European Region of Gastronomy
The Connemara Green Festival, packed with family-friendly events with a foodie flavour and taking place this weekend, October 12 to 14, is sure to be an autumn highlight of Galway ERoG programme.