Search Results for 'Italian-American cuisine'

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Popular Galway pizzeria, Dough Bros, ranked 79th in top 100 pizzerias in the world

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The ever popular Dough Bros pizzeria on Middle St. was ranked 79th in the top 100 pizzerias in the world by 50 Top Pizza World 2022, in its first ever review of top 100 restaurants.

Four Star Pizza targets Athlone as possible location for new store

Athlone has been identified as a possible location for one of 45 new Four Star Pizza branches to be opened over the next three years, company CEO Colin Hughes has confirmed.

No love for olives when it comes to pizza

In a shock development for anyone who agrees that pineapple has no business being on a pizza, olives have been found to be the nation's least favourite topping according to Irish-owed chain Four Star Pizza.

Topping the lot - Galway brothers named in Top 50 Best Pizzerias in Europe

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The Dough Bros in Galway City have made history by being named in the prestigious 50 Top Pizza (Europe) for 2020. Eugene and Ronan Greaney who run The Dough Bros were named at number 21 by the judging panel at a ceremony held in Milan earlier this month. Just two pizzerias in Ireland featured on the list and for the first time the west of Ireland was not only featured but ranked at 21 in Europe.

Create your favourite pizza with George’s new Entertaining Grill

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George Foreman has introduced the Pizza Entertaining Grill (RRP €99.99), which is perfect whether you are cooking for the masses or a dinner for one.

There is so much more you can do with chicken

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My daughter Siobhán is now in sixth class and has a lovely teacher called Zoe. Zoe asked her to ask me for a few new chicken recipes that she can try at home, so here goes.

Pizza M brothers to compete in Pizza World Championships

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Matteo, Marco, and Sean Magnetti of Pizza M, Joyce’s Knocknacarra, will be putting their skills to the test when they take part in the Pizza World Championships in Italy next week. Competitors from all over the world will get together to compete in the annual event, which takes place in Parma from May 8 to 10.

[Closed]Win a mouth-watering Chicken BBQ Meal Deal

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Competition time with Papa John’s Pizza!

Plenty of tasty delights at High Café

Perched above the busy main streets in the centre of Athlone sits a new addition to the town’s foodie scene.

Spaghetti a la carbonara

This is a traditional Italian dish from Lazio in the south of Italy. It is simple and easy to make. This is very convenient if you happen to have cooked ham left over from dinner the day before; no need to sauté it on the pan if this is the case. Simply warm the ham and add with the cream and other ingredients for a super quick dish. I like to add mushrooms for variety but you may choose to omit them. For a low GI diet you can substitute milk for cream.

 

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