Search Results for 'Brunch'

The Gourmet Tart Company is one of Galway's biggest success stories, as far as food is concerned. The business started out selling cakes from an ironing board in Limerick's Milk Market and now boasts four bakery/delicatessens and a restaurant. What began in 2001 as a small French-style bakery has become a thriving business with very loyal customers. It serves breakfast, lunch, and dinner seven days a week and has both sweet and savoury ranges and quality take-home meals. The shops are bright and white, sleek and efficient. Look for the pink and white sign above the door and the trademark grapefruit-sized meringues streaked with raspberry in the windows.

A Wild Garlic Weekend (from April 13) will take place at Rua and Café Rua, where there will be fabulous garlic based food available.

SUNDAY IS the day that was made for relaxing - literally what the Good Lord intended, so why not chill out at Massimo’s Bar to some good music and great food?

Eat, the new gastropub experience, will launch this week at Massimo on William Street.

Enjoy brunch to the relaxing sounds of the new resident jazz vocalist and guitarist at Sweetie Pies on Sunday mornings.

Brannagans, the city’s new bar/restaurant, has opened on Quay Lane, across from the Spanish Arch and is run by the team behind Halo and Central Park.

A book brunch in aid of the Ballina Arts Centre redevelopment campaign will take place on Saturday March 21 in the Downhill Hotel, Ballina, at 12 noon.

Sam Baileys’ new bespoke catering service can bring the flavor and charm of Sam Baileys to your office, home, or venue of your choice.