Search Results for 'Allergy'
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Hay fever (acute seasonal allergic rhinitis) is the most common type of allergy. Symptoms include itchy red eyes also known as allergic conjunctivitis, watery discharge from the nose and eyes, sneezing, fatigue, headache and nervous irritability. It can mimic the symptoms of common cold and affects 30% of the population worldwide. Post nasal drip of mucus can lead to a cough, and nose bleed in severe cases. Tree and grass pollen is the usual cause of hay fever in spring and summer-time but perennial allergic rhinitis can be caused by some or all of the following: animal hair, dust, feathers, fungus, spores and moulds the symptoms of which can stay with you in any part of the year. Some of us are born to be allergic from birth it occurs in both males and females and anywhere in the world, hay fever is not contagious.
Micro-immunotherapy can be successfully used as supportive therapy for diseases which are the consequence of an imbalance in our immune system. The main objective is to restore and correct the functioning of our immune system. Here are some examples of the applications of Micro-immunotherapy medications:
Sales of antihistamines and boxes of tissues go up in winter but especially during the holidays. Here are some of the causes of the spike in allergies: Food – during winter holidays people eat out, with lots of seasonal and unusual foods, and parties where you may not know the ingredients of the foods you are consuming, ending with some unpleasant allergic reaction. Alcohol may affect judgment, and you may forget to check the ingredients to which you are allergic.
What foods turn off your metabolism? The Health and Nutrition Coach offers blood analysis to help you find out.
Mayo restaurants have participated in life-saving allergic reaction training in recent weeks, the training was run by Mayo-based training company Allergy Lifestyle.
A company founded by a Tuam woman has secured funding through Dragons Den to allow them to bring safe manageable solutions for parent with children who suffer from allergies, and anaphylaxis and asthma.
A new, online and mobile compatible tool has been developed by the Food Safety Authority of Ireland to assist Ireland’s 22,000 food service businesses identify and manage allergens in the food they serve.
With Halloween just around the corner the Asthma Society of Ireland is urging people of all ages, with asthma and allergies, to take special care and be mindful of the triggers that can worsen their symptoms.
COMEDIAN TOMIE James used to eat whatever he wanted and laughed at people on diets. Then he was diagnosed with a food allergy.
A food allergy happens almost immediately, usually within one hour. This reaction is very evident.