Search Results for 'food'

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Essential tips for a healthy takeaway meal experience

Of course, lots of food in restaurants is healthy, but restaurant foods tend to be higher in fat, the portions can be bigger, and they offer you tempting foods that you simply would not keep in your kitchen at home.

Talking to people and learning is key to Mulherin's press for election

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Once the votes were counted up last time around and all was said and done, Fine Gael's Michelle Mulherin was the last one out and ended up losing the seat she had won as part of a Fine Gael wave that swept the country in 2011.

Feile Catering bringing something new to the market

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Gordan Kay and Javier Serantes are delighted to bring to you their new catering company, Feile Catering, which operates from a HSE approved commercial kitchen in Carnacon.

Connemara Coast supervisor named regional employee of the year

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The Connemara Coast Hotel is celebrating after restaurant supervisor Kresimir Beric was chosen as the IHF Connacht Region Employee of the Year for 2020.

A Green New Deal for our children

The UN says we only have 10 years to avert catastrophic climate change. That is being driven by our C02 emissions, so we have to reduce those emissions as quickly as possible. The question is – how do we do that in Galway?

Wedding trends for 2020

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So your other half has got down on one knee and made you the happiest person in the world. But now it is time for the real excitement to start - the wedding planning. All couples want their big day to be special but it is without doubt an event that takes lots of planning. Here are some of our top tips on how to mark what should be one of the most enjoyable and memorable days of your life for 2020.

So much happening at the new-look Claregalway Hotel

The Claregalway Hotel is always improving and evolving its outlets to stay up to date with modern trends and styles — and this has led to the creation of new concepts in which you can enjoy the finest of food and drink in the company of your friends and colleagues.

Colleran's butchers launches new turkey product range

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Turkey is regarded by some as the next superfood, a real healthy alternative for lunch or dinner. Refreshingly light with a delicious taste, turkey can be used for a variety of family favourites.

Merrow restaurant at the Pálás launches new menu for Galway 2020

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To celebrate Galway being the European capital of culture in 2020, the chefs at Merrow restaurant in the Pálás cinema launched the first of their menus for this year — inspired by European cuisine, using local Irish produce.

Train with CNM for a new career in nutrition

Retraining as a naturopathic nutritional therapist can open the door to a rewarding career helping yourself and others to better health. You can study for the diploma course in naturopathic nutrition part-time at the College of Naturopathic Medicine in Galway, Dublin, or Cork, and also online.

 

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