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Classic dining restaurant AJLA in Clarinbridge is a new venture by the team behind PoppySeed Gourmet Cafés. AJLA combines casual and elegant dining. Enjoy evening dinner, all-day brunch, or breakfast in the restaurant, or simply sit and relax at the wine bar and enjoy a pouring glass and mezze board.
No 15 on the Square Restaurant at Hotel Meyrick is bursting with flavour this April. Having been awarded an AA rosette for culinary excellence last year, this is a restaurant that is going from strength to strength and really stands out from the crowd. Serving great food with excellent service, No 15 showcases the warm welcome and top quality product that is at the heart of Hotel Meyrick and everything the professional team strive for and achieve many times over.
The 2018 Supermac’s Emerging Talent Programme was launched this week by Supermac’s managing director, Pat McDonagh.
Applications are being sought from Westmeath’s small to medium Irish food and drink producers for the new ‘Grow with Aldi’ supplier development programme.
Tayto Park and Nissan have joined forces to open Ireland’s first driving school for children.
Friday is the perfect night to get the girls together for some cocktails, craic and shenanigans. Harry’s at Water Lane is the perfect spot for a great night out, and with great special offers on cocktails exclusively for Ladies Night, it’s great value too.
Mayo food producer Cuinneog was announced the winner of the Dairy award for its Irish Farmhouse Country Butter and Natural Buttermilk in the Irish Breakfast Foods category at the prestigious Georgina Campbell Irish Breakfast Awards 2018 in association with Fáilte Ireland.
It is Friday the 13th, a day that strikes fear into the superstitious, but a date that has been looked forward to by many, as the Ballinrobe race season starts tonight.