Search Results for 'Hospitality_Recreation'

Ballymaloe-trained chef, Fiona Staunton’s six-week virtual cookingcourse aims to alleviate symptoms of menopause and perimenopause in women and improve their day-to-day lives through educated meal plans and nutritional recipes that the whole family will enjoy.

A tidy larder can give us a tiny sense of order and calm throughout the day and is the backbone of a functional kitchen set-up.

You can use lots of different combinations for the fillings in this omelette. Some classic options include diced ham, crispy bacon, goats’ cheese, sautéed mushrooms, diced roasted peppers, caramelised onions, or tomatoes.

Feel free to substitute in your favourite grain and salad vegetables in this recipe. Whatever you choose, this tasty salad bowl is a perfect option for a healthy lunch.

Treat yourself to a taste of Spring this Sunday when Claregalway Castle will hold its annual Spring Garden Fair.

On a 1625 map of the city, this lane is referred to as ‘Crooked Lane’ and a little later in that century, it was commonly known as ‘Céim Cam’. In 1708 it was referred to as ‘Church Lane’ and on two documents dated 1824 it is down as ‘Bohercranmore’ (the Lane of the Big Tree) and also as Church Lane, sometimes called Lána an Teampaill. During the last century it was locally known as ‘O’Gorman’s Lane.

The street names of Castlebar are each a chapter heading in the long and fascinating history of the town. The origin of some of the street names leaves little room for debate.

After two long years, The Alzheimer Society of Ireland (The ASI) is inviting everyone to come together again for a cup of tea, a chat and maybe a treat or two on May 5th to help raise funds for vital dementia supports and services.