Search Results for 'the Food & Wine Magazine'

1 results found.

Knockranny chef wins Best Chef in Connaught award

At a glittering awards ceremony in Dublin’s Mansion House on Sunday August 23, head chef Seamus Commons of La Fougère restaurant, Knockranny House Hotel and Spa in Westport was named Best Chef in Connaught at the Food & Wine Magazine Edward Dillon Restaurant of the Year Awards 2009.

 

Page generated in 0.0377 seconds.