Search Results for 'seasonal food'
2 results found.
Our magnificent hotel is situated in the heart of Galway and offers the flexibility and imagination to create the wedding day of your dreams. From the impressive Inis Mór Ballroom to The Verdana suite with an outdoor wraparound terrace by Lough Atalia or our elegant lobby, there are lots of opportunities for fabulous photos. When you choose The Galmont Hotel & Spa for your wedding or civil ceremony, you choose a dedicated, personalised service from our fantastic wedding team, with years of experience and expertise. We have created a selection of tailored wedding packages for you starting from €64 per person to cater to all tastes and budgets, and our award-winning culinary team, led by our Executive Chef, will ensure that your day will be remembered by your guests for its fabulous local, seasonal food and wine.
MayoNorth.ie and Ballina Chamber are hosting a food tourism seminar in the Great National Hotel Ballina, on Tuesday March 28 at 9.30am, and are inviting all types of food businesses in Mayo and west Sligo to attend. The seminar and networking event, proudly supported by Michael Carr Foods, Ballina Chamber, Bunzl McLaughlin and the Great National Hotel Ballina is part of a drive to highlight and develop the food offering locally, and to emphasise the significant value to the hospitality and food industries of food tourism, and the importance of using local ingredients to convey a sense of “place on a plate”, by offering fresh, locally sourced, seasonal food. Recent research conducted on behalf of Failte Ireland showed that holidaymakers in Ireland spend close to €2 billion annually on food and drink during their stay.