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Rossi’s is the new name in take-away food on John Street, Kilkenny, with a superb range of kebabs, pizzas, burgers, sausages, fish and chips in the heart of the city centre.

The Bank of Ireland has pulled the ATM service from one of the busiest shops in Castlebar this week. The ATM, which was located outside of the Londis supermarket on Station Road, was removed earlier in the week against the wishes of the proprietor of the supermarket, Seamus McCafferty.

A letter sent by the proprietor of the Supermacs restaurant in Castlebar to the members of the Castlebar Joint Policing Committee (JPC), was described as being “nearly contemptuous” by Garda Superintendent Willie Keaveney at a meeting of the JPC this week. The committee was discussing the issue of takeaway closing times concerning an agreement that had been reached with the rest of the takeaway operators in the town to close at 2.30am. However, Supermacs was refusing to sign up to the agreement.

Mayo hoteliers this week welcomed the setting up by Minister Mary Hanafin of an industry wide group to oversee and drive actions on measures to support tourism in Ireland. Fergal Ryan, Chairman of the Mayo branch of Irish Hotels Federation (IHF), stated that tourism must remain to the fore of Government policy and decision making if Ireland’s largest indigenous industry is to play its full role in the recovery of the Irish economy. In particular, Mr Ryan welcomed the commitment shown by Minister Hanafin in chairing the renewal implementation group and the Government’s acknowledgement of the importance of maintaining investment in overseas marketing. He also congratulated local hotelier John Raftery, chairman of the IHF Marketing Committee and proprietor of the Downhill Inn Hotel, Ballina, on his appointment to the Group.

Brioche Café and Deli, a classic French coffee house and deli specialising in cured meats and mature cheese and of course a full breakfast menu and lunch deli counter, opened its doors to the awaiting public last Friday.

A well-known city publican was laid to rest this week.

There have been trying times for the west’s fashion industry over the last couple of years, but one city centre boutique has turned the tide around for her business by thinking outside the box.

It’s not what you eat, but your appetite, that makes you gain weight, meaning people who don’t think about food do not tend to be overweight.

Ann Joyce, proprietor of Annaghdown Seaweed Spa, has over 30 years’ experience in the health and beauty business. She has always kept up with the latest technology, with the result that she has now discovered a brilliant method for cellulite and weight loss.

A presentation took place on Friday last of over €1,000 raised by local Montessori school children towards the Athlone flood relief effort.