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I mentioned in a previous article that it I am amazed that during such recessionary times we see so many new restaurants opening, and fair play to all who do so. Peppino’s is one such venture, and it has risen from the ashes of the very well known Bol Uisce in Spiddal’s main street. The new owners are experienced in the business of providing Italian food at Il Foletta in Quay Street. Now they have two restaurants to run and while both are Italian the new Peppino’s offers a more varied menu. Maybe it is because better rents can be negotiated, but whatever the reason you have to admire and congratulate all who open a new restaurant. It brings money to an area in all manner of ways, jobs for chefs, kitchen porters, waiting staff, someone will get paid to do a website, painters, electricians, plumbers, gas engineers, waste companies, oil, etc, etc. So when you see a new venture in your area be sure to support it.