Search Results for 'food producers'
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Elvis Costello and Imelda May have been announced as the headline acts for the Westport Festival of Music and Food which was launched in Dublin on Wednesday night.
Croí, the west of Ireland heart and stroke charity, this week announced a health and lifestyle partnership with Galway Food Festival 2013.
Following the success of the inaugural Christmas Fair which ran for four weekends back in December 2012, Fairgreen Shopping Centre and Bespoke Advertising are delighted to confirm the launch of a new monthly fair from March 2-3. The new fair will run once a month right up to Christmas!
Poppy Seed coffee house and restaurant opened in the heart of Clarinbridge in 2007. This cafe is a modern and spacious, light filled space along the banks of the Clarin river, set back from the hum of the very busy main road and with ample parking. It seems the sun can find its way into this room on even the dullest of days. With one wall opened into a Meadows & Byrne store, Poppy Seed provides a welcome break from the hard work of homemaking with its excellent homebaking, just the ticket to break up a busy day. Open seven days a week and with freshly baked breads and other treats every morning, Poppy Seed offers a good menu for breakfast including an array of its speciality handmade pastries and premium coffee. Lunch choices are both healthy and hearty with chicken pâté with brioche and plum compote, Galway Bay seafood crumble with salad and brown bread, gourmet sandwiches and salads, quiches, and quesadillas all on offer. In addition to all this fine fare, the retail space offers wines, handmade Irish chocolates and biscuits, plus an array of preserves, chutneys, and savoury treats. If you need a gift or a hamper Poppy Seed will make it up for you and wrap it prettily to boot.
What was a horrible, wet, and miserable November is fast coming to a close and no one will be sorry to see the back of it this year, especially not the business people of Mayo who are praying for a busy festive shopping period to end 2012 on a high note.
National Organic Week celebrates the work being done by thousands of food producers all over Ireland who are committed to farming organically. Throughout the week, organic producers, retailers, and farmers’ markets nationwide will host events including organic farm walks, cookery demonstrations, barbecues, harvest feasts, complimentary in-store tastings, and talks.
The Made in the Midlands Food Village at the Athlone Agri Show promises to be an even greater feast for the senses this year with over 20 food stands supplying everything from goat’s milk ice-cream, Irish cheeses, local honey and vegetables, to organic venison burgers, local pork sausages, and delicious wholesome and speciality breads and cakes.
Two local eateries feature in this year’s Irish restaurant awards with Thyme in Custume Place winning the great value dining award, and The Fatted Calf in Glasson getting the nod as best gastropub in Leinster.
The first Galway Food Festival attracted an estimated 25,000 visitors during the Easter Bank Holiday Weekend. The festival held over 70 individual events at the Festival Village, Fishmarket Square, Spanish Arch and in restaurants and food outlets throughout the city and its environs.
This summer enjoy all the fun of the fair at a new event at Belvedere House, Gardens and Park, The Belvedere Family Carnival.