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Students from St Muredach’s College in Ballina have qualified for the F1 in Schools World Finals in Melbourne next year. Their team ‘Annex Racing’ beat off stiff competition to take fourth place in the national finals held earlier this year.

Students from St. Brigid’s College in Loughrea have qualified for the F1 in Schools World Finals in Melbourne next year. Their team ‘Quintolux’ beat off stiff competition to be crowned National Champions in the national finals held earlier this year, as well as winning ‘Best Social Media’ in the competition.

A notable achievement for Marist College secondary school was attained in recent times when six current students were selected to advance to the World F1 in Schools Finals to take place in Melbourne, Australia, next year.

Business women will share their successful start-up experiences in a special webinar hosted by GMIT.

What is your idea of perfect happiness?

Local Green Party Councillor, Louise Heavin, has been appointed to the role of Heritage spokesperson for the political party.

Elkstone is Ireland’s leading multi-family office investment group providing unique investment services to its Irish and international client base including wealth management, venture capital and real estate opportunities.

Owen Ward, an Irish Traveller and a professional master of education student at NUI Galway, has been elected by postgraduate students onto the university’s Údarás na hOllscoile — the university’s governing body. This is the first time that an Irish Traveller has been elected onto a university governing body in Ireland.

The winners of the Galway People of the Year Awards organised in partnership with Galway Credit Unions were announced at a press reception in the Galway Bay Hotel at the weekend. The winners will be honoured at a Gala Banquet and Presentation to be held in the Galway Bay Hotel on Saturday March 21, compered by Ollie Turner and broadcast live on Galway Bay fm.

Enterprise Ireland is offering up to €35,000 in funding for food and drink companies who participate in the Food Works programme in 2020. This funding is in addition to the supports already offered by the programme, including in-depth consultancy and advice from the three agencies involved, access to consumer and market research, and bespoke mentoring with industry experts.