Search Results for 'chilli oil'

There are three secrets to making the best burgers – top quality mince, the onions sautéed till golden brown and cooked ahead of time, and a good splash of chilli oil in the burger mixture.

Chinese cuisine has been a food delight that has long pleased the palates of people throughout Galway and Ireland.

Beef is wonderfully versatile. You can throw it in a stir fry, roast it in the oven, whack it in a curry, or simply grill it on the barbeque - you are bound to create something tasty.