Search Results for 'artisan food stores'

Colleran auctioneers has been favoured with the sale of one of Galway’s much loved, successful, and award winning food emporiums.

Mortons of Galway is now being offered for sale as a very profitable going concern to include a large prime retail outlet with large yard for deliveries and outbuildings for additional storage. The newly refurbished retail unit consist of some 4,600 square feet of ground floor retail, ancillary service space, and stores. On the first floor there is an additional 1,500sq ft which includes a new bakery and food preparation area, staff facilities, and offices. The first floor also includes a spacious 950sq ft three bedroom apartment. There is a large back yard with rear access for deliveries and a number of refrigerated stores.

Colleran auctioneers is selling one of Galway’s much loved, successful, and award winning food emporiums.

Colleran auctioneers has been favoured with the sale of one of Galway’s much loved, successful, and award winning food emporiums.

Colleran auctioneers has been favoured with the sale of one of Galway’s much loved, successful, and award winning food emporiums. Mortons of Galway was established in 2003 by Eric Morton, continuing a family tradition started by his grandparents Charles and Esther Morton when they opened their first store in Dublin in 1934. Now known throughout the west as a quality food outlet, Mortons of Galway is known for the excellence of its food products which include an in store bakery, delicatessen, local fresh fruit and veg, butchers, fish counter, and a very large selection of quality fine wines and foods.

Loughrea based mother-of-seven is going from strength to strength. Although just over nine months in business, products from the Galway Food Company are now being stocked in 220 stores nationwide.