Search Results for 'Swiss cuisine'

Wow your guests with AVOCA’s showstopping Mango & Blueberry Easter Pavlova.

Overlooking Eyre Square, Hotel Meyrick is the home of Christmas in Galway city centre, and the ideal location for a Christmas party or get-together. The magical Hotel Meyrick serves up a feast of festive experiences with delicious food, exceptional service, and lively entertainment. This is a truly beautiful venue, none more so than over the Christmas period. It is full of atmosphere and right in the heart of the city.

This pistachio raspberry and rosewater meringue cake recipe is a perfect summer soirée showstopper dessert. Impress your guests with this extravagant and heavenly but deceptively simple tower cake.

This pistachio raspberry and rosewater meringue cake recipe is a perfect summer soirée showstopper dessert. Impress your guests with this extravagant and heavenly but deceptively simple tower cake.

The ‘New’ Tasty Deli in Sweeney Oil, Headford Point is really worth visiting. Tasty Deli is a ‘food all day’ concept that brings the deli in the store alive. The deli offer is unique for breakfast, lunch and dinner so no matter what time you visit the store you will find an offer to suit you.

What is raclette? It is an uncooked semi-hard cheese and its name is derived from the French verb racler, which means to scrape. There are lots of factory made raclette cheeses, however the one I am recommending is made by a very famous cheese maker Marcel Petite and comes from the Jura mountain region in France.

This delicious meringue recipe comes from Clodagh McKenna, the face of Aga in Ireland.