Search Results for 'Michelin'

Taking just 48.07 seconds to blast up the 1.6 mile driveway of Goodwood House, a 800bhp Toyota Celica was the fastest car overall at the famous Goodwood Festival of Speed 2011.

Ross Lewis, master chef and proprietor of Michelin-starred Chapter One restaurant in Dublin’s Parnell Square will be the Guest of Honour at the 2011 Féile Bia na Mara, Achill Island’s popular seafood festival. It will begin on Thursday July 15 with complimentary oyster tasting in the local pubs and restaurants and finish with the always entertaining Achill’s Got Talent on Sunday July 17. There will be a host of activities and events in between to enjoy.

Larger-than-life renowned chef Richard Corrigan will be in Kilkenny next week to headline a special dining event at local restaurant Campagne to celebrate its recent award from the Restaurant Association of Ireland of Best Restaurant in Leinster and mark the popular eatery’s fourth year in business.

Kilkenny native Neil McEvoy was recently appointed as Head Chef of Stathams Bar and Restaurant at the Pembroke Hotel.

New Year’s resolutions are a bit like cooking a perfect soufflé, lots of thought and preparation go in to the making but the result is often less than hoped for. However, on the assumption that some good might come from said resolutions, then it is perhaps worth putting pen to paper. I am listing here some which might be worth consideration and also my fantasy resolutions for 2011.

Celebrity chef Derry Clarke will tomorrow (Friday December 3) launch his new 'Kitchen' food range in the new Joyce’s Supermarket in Tuam between 12pm to 4pm, and in their Knocknacarra outlet between 5pm to 8pm.

I had some great feedback about last week’s article, where I suggested that we support our local restaurants and food producers. The best commend I had was: “Use them or lose them.” I think that about sums it up and it is a great message to keep in the back of our minds when shopping generally.

For those who have not sampled the food here, it is a very easy place to find. Just drive along the Dock Road and it is the all glass-fronted building facing out to the boats. During the week when you look in there will be lots of couches to relax on and at the weekend you will see lots of dining tables and chairs. This does not mean that the food is only served at the weekend, the food is served seven days a week from 5pm, and during the week you can eat from the comfort of an easy chair.

Drivers here in the Republic of Ireland are losing out on more than €27 million by driving with under-inflated tyres.

Kilkenny’s best known brew, Smithwick’s has been awarded two gold medals in the prestigious ‘Monde Selection Quality Selections 2010’ for both Smithwick’s Superior Irish Ale and the brand’s variant brewed for the American market.