Search Results for 'Louisiana Creole cuisine'

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Enjoy a New Orleans-style feast with Raging Cajun Catering

Chef Zimele Brown, formerly of Jamaica Joe’s, has started Raging Cajun Catering which specialises in Creole and Cajun cuisine direct from New Orleans. 

A Cajun feast at Creole

Creole was an instant hit when it opened last summer. A long sunny evening in the terrace with a pile of ribs and a beer was time well misspent, and it has been popular ever since. Now, it's not really a place for vegetarians, there are only a few choices from quite a big menu. This is man food. In fact, when my current husband realised he could not join me at Creole, there was much gnashing of teeth. I brought The Bride instead.

 

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