Search Results for 'Irish society'

A two-day conference will take place at the University of Galway this weekend exploring the experience of Irish Travellers’ experience of the State from 1922 to 2022. The event, running as part of the Decade of Centenaries Programme, will also examine the impacts of that experience and the lessons to be learned from it.

Conradh na Gaeilge has encouraged Irish speakers to request census forms in Irish for Census 2022.

On Monday, Galway City Councillors once again have the opportunity to be world leaders in Active Travel and Climate Action by supporting a much longed for temporary Salthill Cycleway, as permanent plans for an urban greenway for Galway and flood defences are progressed.

Between the years 1845 and 1855 more than 2.1 million people emigrated from Ireland. They streamed into Liverpool, Manchester, Boston and New York. Many were diseased, hungry, dirty, broken spirited, with barely any personal belongings. Some embarked actually naked.

The Shamrock Lodge Hotel Athlone, is very proud to present the hilarious comedy play 'Catch Me If You Can' by local playwright, Margaret McKenna Mullan.

Ogras runs Irish language youth clubs online for two age groups - seven to 12 year olds, and 13 to 19 year olds.

Mayo County Council will hold a special meeting to discuss the report from the Commission of Investigation into Mother and Baby Homes.

A welcome boost for the local arts scene, 'Catch Me If You Can', the hilarious comedy play written by playwright, Margaret McKenna Mullan, will grace the surrounds of the Shamrock Lodge Hotel for two nights, on Wednesday, October 7 and Thursday, October 8 with curtain call at 8.30pm.

The date of Monday, June 29, has been etched into the minds of those working within the hospitality sector since the Roadmap to Recovery for Business and Society announcement with respective proprietors aspiring to reopen their premises and welcome customers as trade resumes.

Enterprise Ireland is offering up to €35,000 in funding for food and drink companies who participate in the Food Works programme in 2020. This funding is in addition to the supports already offered by the programme, including in-depth consultancy and advice from the three agencies involved, access to consumer and market research, and bespoke mentoring with industry experts.