Search Results for 'Galway Archaeological & Historical Society'
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During the reign of Edward VI, when the Puritans controlled Galway, it was provided that “No man should keep an Ale House without being licensed, under penalty of three days imprisonment and a fine of twenty shillings”. It was added: “But because many Ale House keepers in those days were not able to pay that Forfeiture, and it was seldom levied by reasons of poverty, which made people unwilling to prevent the offenders.” Therefore a further punishment was added by statute during the reign of Charles I which not only inflicted the forfeiture of 20 shillings to the use of the poor, to be levied by the constable or church warden, by warrant of a justice before whom the offence was proved, and which distress may be sold three days afterwards; but it provided that if no distress could be taken, the justice should deliver the offender to the constable to be whipped. For the second offence, the offender was to be committed to the House of Correction for a month. A married woman who kept an ale house without licence made her husband liable for punishment.
Michael Gillen was born in a house on a corner at Galway Docks in 1933. His family soon moved to Cooke’s Terrace in Bohermore, which he describes as “the best place I have ever lived in... you could not find a bad neighbour”. He had a “massive childhood”, much of it revolving around sport. Two of his great mentors were Tom Fleming and Martin King, both from Bohermore and both All-Ireland winners with the Galway hurling team in 1923. Michael’s dad grew vegetables and potatoes in ‘The Plots’ on the Headford Road, and his mother kept chickens in the back garden. Michael was always chasing them around, which is probably the reason why everyone called him Chick. This nickname stuck to him to the extent that one day, when a gang of his pals called to the door and said, “Is Michael in?” his mother had to think before she finally replied, “Do you mean Chick?”