Search Results for 'Fermentation in food processing'

4 results found.

Dead Centre Brewing aspiring for business growth amid pandemic times

Amid the present uncertainty which has descended upon daily life due to the detrimental impact of the Covid-19 pandemic, one local business has opted for a positive stance and is preparing for the future in progressive mode.

Perfect Naples style stone baked pizza on Weber barbecue

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Direct from your barbecue, Weber brings you the ultimate go-to Naples-style pizza recipe using a pizza stone that guarantees a desired crispy but chewy crust with a few superb ingredients on top.

Dead Centre Brewing the venue for ‘Taste the Island’ workshop

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Dead Centre Brewing in the heart of Athlone town centre provided the atmospheric backdrop for ‘Taste the Island’, a Failte Ireland hosted series of workshops initiative aimed at developing a strong programme of food and drink experiences.

Eat fermented foods for a happy gut

More than 2,000 years ago Hippocrates the Greek physician stated that “all disease begins in the gut”. This statement holds some truth even to this day.

 

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