Search Results for 'Executive Chef'

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Athlone IT student attains chef of the year accolade at prestigious competition

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Maria Dunne, a student who attends Athlone Institute of Technology, was crowned winner of the Knorr® Professional Student Chef of the Year 2020.

Your love story begins at The Galmont!

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Our magnificent hotel is situated in the heart of Galway and offers the flexibility and imagination to create the wedding day of your dreams. From the impressive Inis Mór Ballroom to The Verdana suite with an outdoor wraparound terrace by Lough Atalia or our elegant lobby, there are lots of opportunities for fabulous photos. When you choose The Galmont Hotel & Spa for your wedding or civil ceremony, you choose a dedicated, personalised service from our fantastic wedding team, with years of experience and expertise. We have created a selection of tailored wedding packages for you starting from €64 per person to cater to all tastes and budgets, and our award-winning culinary team, led by our Executive Chef, will ensure that your day will be remembered by your guests for its fabulous local, seasonal food and wine.

Christmas at Caprice

This year Caprice will be hosting Christmas nights on Thursday, Friday, and Saturdays with enticing menus curated by the executive chef and owners John and Vicky.

CAPRICE LAUNCH THEIR AMAZING CHRISTMAS MENU!!

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This year Caprice will be hosting Christmas nights Thursday, Friday and Saturday with enticing menus curated by executive chef & owners John & Vicky Carroll. Throughout November and December Caprice will be serving breakfast, lunch, brunch and a superb Christmas evening menu full of delicious festive flavours. The new Christmas evening menu is perfect for small intimate get-togethers and also for larger parties with the choice of a special 3 course set menu and of course, there will be lots of Christmas drinks on offer.

The Galmont Hotel & Spa has Christmas all wrapped up

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The four star Galmont Hotel & Spa Galway, formerly the Radisson Blu, has announced the launch of its exclusive Christmas offering with all the trimmings, to ensure a festive season to remember.

Galway project among main winners in Social Enterprise Development Fund

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Galway based social enterprise project, Meals4Health, is one of the eight national winners, chosen from more than 100 applications, of the €1.6 million Social Enterprise Development Fund.

Galway social enterprise project among main winners in Social Enterprise Development Fund

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Galway based social enterprise project, Meals4Health, is one of the eight national winners, chosen from more than 100 applications, of the €1.6 million Social Enterprise Development Fund.

CHRISTMAS AT THE GALMONT!

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When it comes to celebrating Christmas, whether it's with family, friends or colleagues, The Galmont has Christmas all wrapped up. Celebrate your office party with us, take a break from shopping with our festive afternoon tea or treat yourself to a stress-free Christmas with an overnight stay, including dinner with all the trimmings.

THE GALMONT HOTEL & SPA BETS BIG WITH EXCITING RACE WEEK ACTIVITY

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The 4* Galmont Hotel & Spa, formerly the Radisson Blu, has announced the launch of an exciting programme of activity, which is set to be rolled-out across Galway race week. From spot prizes for sartorial flair, to going in search of the ultimate ‘Galway Girl Squad’, to exclusive pamper packages and live entertainment, The Galmont Hotel & Spa is tipped to be one of the must-attend hotspots for the Galway racing festival.

Stellar line-up of speakers announced at Food On The Edge 2017 launch

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An impressive line-up of chefs and food evangelists from around the world will speak at Food On The Edge 2017, taking place in Galway on October 9 and 10.

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