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This comforting minestrone soup is the perfect dish on those cooler days.

This cosy and comforting minestrone soup is the perfect dish on those chillier days. The Irish twist on this classic Italian recipe is the nettle pesto. Of course, regular basil pesto works wonderfully too. Top with Parmesan shavings and serve.

Spring is here and auction season begins with Galway Auction Rooms first auction of the year and there is plenty to see with auctioneer Aidan Foley selling 1,000 lots over two days February 12 and 13, starting at 2pm both days.

A chicken dinner is perfect any day of the week. Bord Bia is encouraging everyone to explore how nutritious, delicious, and infinitely versatile chicken is, with a range of recipes featuring our favourite bird.

Quesadillas are a great option when it comes to creating a fuss-free midweek meal, and will appeal to all the family. This recipe from Bord Bia includes plenty of protein, homemade salsa with fresh vegetables, and a nutrient-packed avocado mash.

This recipe from Bord Bia is a great way to serve pork chops in summer, with tomatoes and aubergine plus cheese to make a filling family meal.

Monkfish is sometimes referred to as the 'poor man's lobster' and it is easy to see why when you taste it. Packed with protein, this meaty fish is a great option if you want to add more seafood to your diet. This recipe, courtesy of Bord Bia, introduces spicy Asian flavours for a great family meal.

Ballymaloe-trained chef, Fiona Staunton’s six-week virtual cookingcourse aims to alleviate symptoms of menopause and perimenopause in women and improve their day-to-day lives through educated meal plans and nutritional recipes that the whole family will enjoy.

Feel free to substitute in your favourite grain and salad vegetables in this recipe. Whatever you choose, this tasty salad bowl is a perfect option for a healthy lunch.

Local chef Lou Robbie from Little Lou Cooks is running an online cookalong class to raise funds for Ukrainian orphans suitable for adults and children.