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In 1877, Spencer Gore, a descendant of the Mayo Gores, etched his name in history as Wimbledon’s first-ever men’s singles champion. Nearly 150 years later, another Irish talent connected to Mayo is making her mark at the prestigious tournament, this time, not with a racquet, but with a step pallet knife.

Create the perfect spicy seafood with these oven roasted tiger prawns with cray fish and chorizo stuffing served with garlic butter. This recipe, courtesy of FIRE Steakhouse and Bar, is perfect for a weekend dinner and sure to impress your guests.