Search Results for 'The Ardilaun hotel'
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The Heaney family’s association with master butchery stretches back more than 300 years. Heaney Meats produces only the highest quality meat which has now become synonymous with the Heaney name.
Galway’s leading local supermarket, with five locations throughout the county, will host two evening celebrations of local food and international wines this month. The evenings, which are in aid of Pieta House, will see celebrity chef Neven Maguire on hand to give top cooking tips and specialised cooking demonstrations using fresh produce from Joyce’s and its suppliers.
Sherry FitzGerald is offering No 14 Gortard Avenue, Salthill, to the market for sale by public auction (unless previously sold) on June 18 in The Ardilaun hotel, Taylor's Hill, Galway, at 3pm.
Francis Brennan, well known hotelier, author and star of "At Your Service" TV programme on RTÉ will speak at this year’s BPW Galway Summer Lunch.
Did you know that medical research indicates you have a higher risk of health problems if your waist size is more than 37 inches for a man, or more than 31.5 inches for a woman? Many of us would like to lose a few pounds, but if you are really struggling to lose that stubborn belly fat, the successful 12 week Lose Fat Around The Middle course formulated by the UK’s leading nutritionist, Dr Marilyn Glenville, can help you understand why fat often settles around your middle and what you can do to reverse it and lose it for good.
Tradition, hospitality, and old world charm are synonymous with the luxurious The Ardilaun hotel, making it the perfect place to relax and enjoy an indulgent afternoon tea. The new afternoon tea menu will not disappoint. Head chef David O’Donnell has carefully chosen local artisan ingredients to produce an afternoon tea menu that combines classic delicacies in a contemporary style. A staple of afternoon tea, scones, come with added flourish — Cuinneog buttermilk sultana and chocolate scones served with Irish Mist and berry jam, vanilla mascarpone, and Cuinneog butter. Finger sandwiches take a classic and elevate it to include local producers McGeogh’s Air Dried Lamb, Cornamona Smoked Salmon — the humble cheese sarnie is transformed into chargrilled cereal bread with beetroot and pink peppercorn hummus, Aran feta cheese, arugula leaves, caramelised apple, and pumpkin seed oil.
Hibernian Antique and Art Fairs will hold the Galway Antiques and Fine Art Fair this Sunday February 22 in The Ardilaun Hotel . This is a sister fair to their hugely successful Corrib Great Southern Fairs which they held for many years.
RTÉ digital marketing director Lucy Campbell, and Emer Lawn, director of award winning firm Mediaworks, have been added to the panel of speakers at the first Online Marketing in Galway (OMiG) Digital Summit.
The Irish Times, Newstalk, and Tourism Ireland are big brands and household names to many. They are among the companies which have successfully negotiated the digital age. Have you ever wondered how they did it, and continue to do so? Well now you can find out.
The team at Online Marketing in Galway have been hard at work over the last few months to pull out all the stops for what promises to be an amazing event.