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Top o’ the morning at McGettigan’s

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Eyre Square has undergone a metamorphosis in recent times. Before where dining options were few and far between, now there is an embarrassment of riches. At the station-end visit Jungle Cafe to sample some excellent Badger and Dodo coffee, the Gaslight at the Meyrick is always a pleasure, or An Pucán, always the craic. At the opposite end of the Square we have Cafe Express with stuffed sandwiches and thick crust pizzas, and Eyre Street Steakhouse for possibly the best wings in Galway. Poppyseed and many other dependable cafes have sprung up around Eyre Street providing all sorts of diverse lunch and dinner menus and light snacks. Elsewhere around the Square, Petit Pois does casual French bistro with charm and you can even have a Michelin Star experience in the area by popping into Loam.

Nineteenth Baboró Festival inspires many children and families

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Some 15,700 attended the 19th Baboró International Arts Festival for Children over the course of the week-long festival, which ended last Sunday. This year’s festival came with a promise to ‘do your heart good’ and the rich and varied programme made sure of that. With shows catering for babies right up to ages 15, this year’s festival featured beautifully imaginative and inspiring shows from Ireland as well as Canada, the Ukraine, Italy, Belgium, and Spain.

Philippe Cassard in concert in Galway

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"PHILIPE CASSARD'S piano sound is rich in shades and colours, he has a light but firm touch and it seems his artistic personality is devoid of all extremes…the piano was virtually singing under his hands.”

 

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