Search Results for 'food preparation'

Enterprising Kilkenny children are to participate in Ireland’s first Young Producers Food Market during the Savour Kilkenny Food Festival which takes place over the October Bank Holiday weekend.

The HSE’s decision to close St Francis public nursing home as a residential facility and instead operate it as a daycare centre has been described as a “huge loss” to Galway.

Domino’s Pizza has been back to school to help fifth class pupils from Scoil Raifteiri in Castlebar learn more about the skilled art of pizza making. The workshop was designed to teach the pupils, aged 11 years old, more about food preparation and how a business such as Domino’s operates.

Domino’s Pizza has been back to school to help fifth class pupils from Scoil Raifteiri in Castlebar learn more about the skilled art of pizza making. The workshop was designed to teach the pupils, aged 11 years old, more about food preparation and how a business such as Domino’s operates.

St. Jarlath’s College was, as it is today, quite simply the best Gaelic football school in the world.

There were sighs of relief across Ballinahown this week as the boil water notice which has been in place in the village since August was finally lifted.

The Food Store in Claremorris is a truly unique experience. Not only do they stock a fantastic range of top-quality food products but over 200 of these products are actually hand made in store by their expert butchers and bakers. The owner of the Food Store Niall Heffernan, is passionate about quality food and service and that passion is reflected in every member of the Food Store’s staff. Attention to detail is key and not only will you be amazed by the array of quality products on offer but the display of the products on offer is an indication of the highest standards in all aspects of the food preparation. The recognition of these products on both the national and international scene is evident by the number of awards on display in both stores. The awards span every aspect of the store from bakery, to butchery to salad bar.

Eighty four per cent of people do not wash their hands properly after handling raw chicken, according to new research from food safety group safefood. In its recent survey on food safety in the home, the organisation found that 72 per cent of people did not properly wash the knife used in preparing raw chicken before reuse on salad vegetables.