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The west of the country has been on something of a winning streak of late when it comes to food and hospitality. Kai Café and Restaurant was the big winner at the start of the year scooping the top prize, Restaurant of the Year for 2015, in Georgina Campbell’s Awards, the country’s longest-running hospitality awards. Run by New Zealander Jess Murphy and her Irish husband David, Kai had been converted from a tearoom to a rustic restaurant, and was praised for having seriously good food with a sense of fun. Best Asian Restaurant went to The Asian Tea House, with Mitchell’s in Clifden and Frankie Mallon of An Port Mór, Westport, awarded best seafood restaurant and best seafood chef respectively.

Members of the public aged 18 or over are invited to participate in this year’s European People’s Festival from July 20-27.

Local lamb farmer Al Murphy, based just outside of Ballinasloe, Co Galway, will see his photo featured on the front of Finest* West of Ireland Lamb products in Tesco stores across Ireland as part of the retailer’s campaign to highlight its support for Irish suppliers.

Tesco has taken a new strategic position in the retail market and has announced the launch of a new look, low cost product range designed to bring new competition for Irish consumers.

Tesco has taken a new strategic position in the retail market and has announced the launch of a new look, low cost product range designed to bring new competition for Irish consumers.

Tesco Express opened its first store in Galway last Friday located at Tornóg, Ballinfoyle on the Headford Road.