Search Results for 'Food Safety Authority'

Good nutrition is vital at any time of year, but especially during exam time when your brain and body are under stress. Whether you’re studying for your Junior Cert, Leaving Cert, or college exams, it is important to look after your mind during this stressful period.

Midlands based Freshtoday has been awarded the coveted Q Mark accreditation for hygiene and food safety in business excellence, the standard that reviews all aspects of a company’s performance and commitment to hygiene and food safety on an annual basis.

The Food Safety Authority of Ireland (FSAI) are reminding caterers and restaurants of the dangers of not cooking minced beef burgers thoroughly to remove harmful bacteria.

A survey carried out by Excellence Ireland Quality Association (EIQA) has revealed that many consumers are uncertain about basic food safety practices.

An online survey by Safefood has found that 51 per cent of Irish adults have reported eating undercooked burgers in restaurants.

An online survey by Safefood has found that 51 per cent of Irish adults have reported eating undercooked burgers in restaurants.

A free weaning workshop and cooking session for parents and guardians of babies up to one year will take place at the Ballybane Resource Centre on Wednesday January 25.

Mary Daly, Managing Director of the Food Safety Company has announced the further expansion of The Food Safety Company to the West of Ireland.

Consumers want to know more about the food products they are buying in supermarkets, believes Éamon Ó Cuív, Fianna Fail spokesperson on Agriculture and Food.

A new, online and mobile compatible tool has been developed by the Food Safety Authority of Ireland to assist Ireland’s 22,000 food service businesses identify and manage allergens in the food they serve.