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THE GALWAY International Arts Festival was officially launched at the Galmont Hotel on Tuesday evening amid a wave of great music and good vibes. This is the festival’s 41st year and, if that makes it middle-aged, it still exudes enviable levels of energy and imagination.

The 2018 Galway Food Festival returns this weekend to celebrate the people, produce, and passion that have firmly established Galway as the food capital of the west. Now in its seventh year, the west’s premiere food festival will take place over the Easter Bank Holiday weekend from March 29 to April 2, with five days of mouthwatering markets, delicious demonstrations, tasty talks, and a feast of family fun.

Now in its seventh year, the 2018 Galway Food Festival will take place over the Easter Bank Holiday weekend, from March 29 to April 2. The west's premier food festival celebrates the city and county’s culinary landscape, showcasing the people, produce, and passion that have firmly established Galway as the food capital of the west.

The Christmas festive season is in full swing on Taylor's Hill with festive lunches and dinners available in The Ardilaun hotel. Award winning head chef Ultan Cooke and his team have introduced a sumptuous three course Christmas menu for the month of December, to include a glass of wine and mince pies, all for €25 per person.

Just like Christmas, the EZ Living furniture event comes but once a year so save the date! It is a festive thank you to the company's loyal customers and an unforgettable seasonal celebration. The fiesta of fun will take place at EZ Living's flagship store in Terryland Retail Park, Galway, on December 1 and you just have to be there.

Forget the turkey, Christmas packages are game in Salthill Social

The sixth annual Galway Food Festival will take place over the Easter Bank Holiday Weekend from April 13-17. This year the festival’s theme will celebrate the relationship between ‘Food and Community’ through an innovative food programme of over 100 events, focusing on Galway’s 21st Century cultural identity through food.

The sixth annual Galway Food Festival returns from April 13 to 17, under the theme of 'Food and Community', with an increased programme of events, and the return of the festival village at the Spanish Arch.