Search Results for 'Chocolate'

Treat yourself to the perfect weekend dessert by whipping up this mousse au deux chocolat, courtesy of Siúcra. Rich and creamy, yet light and fluffy, these little pots of perfection will leave you wanting more.

A new research report launched today by safefood has revealed that chocolate is the main ingredient in almost 40 percent of protein bars surveyed, with many also being high in saturated fat and containing added sugar and salt.

The chocolate creativity and ingenuity of a South Roscommon student has received the ultimate accolade as his Cadbury Dairy Milk CHOCA-LATTE bar was revealed as the prestigious winning entry in the ‘Cadbury Inventor’ competition.

Going back to school after the summer can be tough for everyone. Make it a little easier with these delicious chocolate chip cookies. You can pick up the ingredients in your local Joyce’s Supermarket.

Builín Blasta Café & Bakery has introduced its new cake menu. Homemade and hand decorated, these modern cakes are perfect for all occasions including birthdays, christenings, family reunions, and baby showers. Serving anywhere from 10 to 40 people per cake, these cakes are perfect for parties big and small and range in price from €25 to €80.

Builín Blasta Café & Bakery is excited to introduce their new cake menu. Homemade and hand decorated, these modern cakes are perfect for all occasions. Birthdays, christenings, family reunions, baby showers… you name it, we can do it! Serving anywhere from 10 to 40 people per cake, our cakes can cater for parties big and small and range in price from €25 to €80.

This is a chocolate cake taking inspiration from Nigella Lawson‘s very pretty site. While I have most of her books, I hardly ever seem to cook from them any more, I don’t really know why that is. Tessa Kiros and Hugh Fearnley-Whittingstall seem to have much more robust recipes that do not need as much exact temperature control for good results. I am slowly coming to grips with my range cooker where the cooking is more intuitive than an exact science, but ’twas a chocolate cake I was after, so I gave this recipe an auld whirl.

Easter is coming, which heralds the next supper club event at the popular Gaslight Bar & Brasserie at the Hotel Meyrick on Eyre Square. This Easter Saturday, March 31, celebrate your love of chocolate by booking the Taste of Chocolate supper club at €36 for three courses.

Easter is coming, which heralds the next supper club event at the popular Gaslight Bar & Brasserie at the Hotel Meyrick on Eyre Square. This Easter Saturday, March 31, celebrate your love of chocolate by booking the Taste of Chocolate supper club at €36 for three courses.

Sunday is Mother’s Day, and a time to show her some much-needed appreciation.