Search Results for 'pastry chef'

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Brunch at Salthill’s Ground & Co

There was a time when The Spanish Arch was a car park and there was nothing much on Middle Street except the Augi. That was when BT was still Moon's and Nora Barnacle's house was just another house, before Westside was called Westside and there was nothing Latin about the Latin Quarter — that was the time Salthill was the undisputed centre of all nightlife in the west of Ireland. While those days are long gone, Salthill seems to be reinventing itself once more.

A Taste of Chocolate supper club at the Gaslight Bar & Brasserie this Easter

Easter is coming, which heralds the next supper club event at the popular Gaslight Bar & Brasserie at the Hotel Meyrick on Eyre Square. This Easter Saturday, March 31, celebrate your love of chocolate by booking the Taste of Chocolate supper club at €36 for three courses.

A Taste of Chocolate supper club at the Gaslight Bar & Brasserie this Easter

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Easter is coming, which heralds the next supper club event at the popular Gaslight Bar & Brasserie at the Hotel Meyrick on Eyre Square. This Easter Saturday, March 31, celebrate your love of chocolate by booking the Taste of Chocolate supper club at €36 for three courses.

Great value on offer at Restaurant gigi’s this January

Starting this week, enjoy four scrumptious weeks of fantastic savings on award-winning food at the g Hotel & Spa. One of Galway’s top restaurants with simply delicious food, Restaurant gigi’s serves uncomplicated dishes which showcase the very best of Irish ingredients. This month, the team at the g Hotel have introduced a new Winterlicious promotion offering 20 per cent savings on two and three course dinners, available Sunday to Thursday right through to January 31.

Winterlicious twenty per cent savings in Restaurant gigi’s at the g this January

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Do you have a New Year’s resolution to eat better and save money? The g Hotel has something that might cheer you up this January. For four scrumptious weeks, the award winning Restaurant gigi’s is offering a new ‘Winterlicious’ promotion Sunday to Thursday from January 7 to 31. Save 20 per cent on your food bill, valid on two and three course menus, in the relaxed and welcoming Restaurant gigi’s. The early dining Delight Menu usually €29.50 for two courses will be a great value €23.60 per person, bringing you mouthwatering cuisine at incredible prices.

Westend gastropub named in Ireland’s top twenty

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John Keoghs, The Lock Keeper in Galway’s westend has been named as one of Ireland’s Top 20 gastro pubs. The westend eatery and bar was named as one of the top gastro pubs in Ireland by Lucinda O’Sullivan for the Sunday Independent.

Hitting that sweet spot at John Keoghs

Life down the West End has just got that little bit better with the introduction of the John Keoghs special dessert menu. Made in house each day, the desserts in this gastro pub keep drawing a sweet tooth in time and time again.

The return of Sunday lunch to the West End

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John Keoghs, The Lock Keeper in Galway’s West End is bringing back Sunday lunch. In the past few years, it has been all about brunch on the weekends, well now led by head chef Joe Flaherty, Sunday lunch has never tasted so good. “Having 20 years’ experience in the kitchen, I definitely have an understanding about what food people want to eat. The focus is on nonsense food with a mix of old school classic and bold innovative dishes,” Flaherty explained.

Galway gastro pub introduces the highball to Galway’s West End

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John Keoghs, The Lock Keeper in Galway’s West End, is launching small plates and signature cocktail menus to celebrate the summer and its first year on Dominick Street Upper.

Hidden oasis at Nox Hotel

Nox is tucked away in the Liosban Industrial Estate just off the Headford Road roundabout. This relatively new hotel is a surprising oasis for visitors coming to Galway and locals alike. Set back from the busy road that encircles the city, it also has the advantage of being just minutes from the centre of town.

 

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