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Roll over Rick Stein and tell Nigella the news

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‘Quenelles of Goldfish’, ‘Piglet Brains and Barley Wine’, ‘Chilli-Chocolate Songbird Hearts’, ‘Fag-Ash & Seaweed Anti-Cupcake’; these might sound like ingredients from a Monty Python sketch but in fact they are all from menus dreamt up by the fiendishly fertile imaginations of The Domestic Godless, an absurdist gastronomic art collective from Cork.

 

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