Search Results for 'Vice President'
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Joanne Murphy of Tri Talking Sport was officially appointed President of the Business and Professional Women’s Club Galway at their AGM in the Ardilaun Hotel on Monday, succeeding Valerie Murphy who held a two-year term of office at the helm of BPW Galway.
In December, Network Ireland Mayo held its AGM in Breaffy House Resort, which was followed by a drinks reception and dinner in the Mulberry restaurant.
GMIT has announced the appointment of Professor Neville McClenaghan to the post of Vice President, GMIT Mayo campus. Professor McClenaghan comes to GMIT from the University of Ulster where he held a number of rolesincluding Course Director of the B.Sc. (Hons) Biomedical Science, Head of School of Biomedical Sciences (2007-2017), Professor of Bio-innovation and Enterprise (since 2009), and member of the Senate.
An announcement is expected in the near future on the appointment of a new Vice President of GMIT Mayo, it was revealed this week.
For the fourth year in a row, Peugeot’s Turbo PureTech petrol engine was awarded international engine of the year, for the 1.0 litre to 1.4 litre category.
A unique gathering took place last week at Hodson Bay Hotel on the shores of Lough Ree.
Tributes were being paid last evening to industrial and cultural visionary Dr Chris Coughlan, who died suddenly this week. Through his involvement with a variety of commercial and cultural organisations in the city, Dr Coughlan made an immense contribution to the development of Galway, spearheading most of the current plans for future-proofing the city.
Joe Connolly, who captained Galway to a memorable All-Ireland hurling victory in 1980; former Labour leader Pat Rabbitte, and Tramp Press co-founder Lisa Coen, are among this year's NUI Galway Alumni Award Winners.
Siobhán Carroll, founder and CEO of ACT for Meningitis has this week been appointed as Vice-President for the Europe/Africa region of CoMO; the global Confederation of Meningitis Organisations.
Galway restaurants Loam and Kai have been named on the shortlist for the most sustainable food service business, the only Irish restaurants alongside 18 other businesses, as part of the Food Made Good Business 2017 awards.