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Now in its seventh year, the 2018 Galway Food Festival will take place over the Easter Bank Holiday weekend, from March 29 to April 2. The west's premier food festival celebrates the city and county’s culinary landscape, showcasing the people, produce, and passion that have firmly established Galway as the food capital of the west.
The inimitable Russell Brand breezes into Galway next week with his superlative stand-up show, RE:BIRTH, at Leisureland on Wednesday March 14 at 8pm, where he will deals with such all-encompassing questions as 'What is real?' 'Who are we?' and 'Where did this baby come from?'
The public has been called on to bake for the 13,000 people who acquire brain injury each year in Ireland, as Brain Awareness Week takes place from March 5 to 11.
This Friday, February 23, is the closing date for nominations for Gradam Sheosaimh Uí Ógartaigh - Galway’s Bilingual Business award. You can nominate a business/organisation to enter the Gradam and you don’t need to be a fluent speaker to enter as Gaillimh le Gaeilge will work with you every step of the way. Log onto www.gleg.ie to enter online, free of charge.
A dog may be man’s best friend but the charity MADRA (Mutts Anonymous Dog Rescue and Adoption) is often a dog’s best friend here in the west of Ireland. Throughout the year MADRA finds new homes for hundreds of unwanted, neglected, abused, and abandoned dogs.
Galway Community College is holding a first year open day on Thursday February 22 from 4pm to 5pm. Senior cycle applicants are also invited to attend with teachers and career guidance counsellors present to give advice and answer any questions students or parents may have.
The Dela Pre Supper Club is inviting diners to join them from Tuesday to Saturday to enjoy their organic, local menu after 6pm in their casual eatery in Galways westend. The westend eatery has launched their pre-supper club #dinnerwithnotions from Tuesday to Thursday until 7pm and on Friday and Saturday evening until 6:30pm.
Ireland West Airport Knock (IWAK) has been nominated for three Moodies awards.
The viability and competitiveness of the traditional family farm model in Ireland is increasingly viewed as crucial to the survival, continuity and future prosperity of the agri-food sector, and broader sustainability of rural society.