Search Results for 'Seafood'

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Galway International Oyster and Seafood Festival scoops Best Food Festival award at the Travel2Ireland Awards

Galway International Oyster and Seafood Festival, which is produced by Milestone Inventive was awarded Best Food Festival at Irish Travel Trade Network Travel2ireland awards at a glitzy ceremony in Dublin’s Intercontinental Hotel.

September means oysters in Galway as festival looms

Natives. Flats. Native flats. Ostrea edulis – whatever you call our native oysters they are as much a part of the food fabric and history of Ireland as our butter. Fatty yet not fatty. Nutty without any nuts. A hint of citrus without any fruit. And that unequalled lingering sweet iodine flavour. There is nothing quite like the Irish native oyster.

Thousands expected at 69th Galway International Oyster & Seafood Festival this September

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Natives. Flats. Native flats. Ostrea edulis – whatever you call our native oysters - are as much a part of Ireland’s food fabric and history as our butter. Fatty yet not fatty. Nutty without any nuts. A hint of citrus without any fruit. And that unequalled lingering sweet iodine flavour. There is nothing quite like the Irish native oyster.

Boil Water Notice on Clare Island

 

Nourish your body and sole at Hooked Seafood Restaurant

Hooked Seafood Restaurants are brought to you by father and daughter team, Nuisin and Ali Jalilvand. Together, the family business has successfully sailed through the many challenges experienced in the hospitality sector since the launch of their very first Seafood restaurant in Henry Street in Galway in 2014.

Get ready for the Galway International Oyster & Seafood Festival

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Natives. Flats. Native flats. Ostrea edulis – whatever you call our native oysters - are as much a part of Ireland’s food fabric and history as our butter. Fatty yet not fatty. Nutty without any nuts. A hint of citrus without any fruit. And that unequalled lingering sweet iodine flavour. There is nothing quite like the Irish native oyster.

Traditional Fish and Chips may not be on local summer menus, warns local marine resource chief

Rising fuel prices are crippling the Irish Seafood sector, including fishermen, aquaculture producers and fish processors. That’s according to Galway-based Enda Conneely of the Irish Islands Marine Resource Organisation (IIMRO), who says the crisis is a threat to food security.

Galway Oyster Festival launches seafood trail

The Galway International Oyster and Seafood Festival has launched a seafood trail, taking in 17 of the city’s leading seafood establishments, as part of this year’s festival, which takes place over the weekend.

Researchers seeking local participants for seafood packaging survey

Researchers at Athlone Institute of Technology have launched a survey to better understand Irish consumers knowledge of seafood packaging and its waste management.

Boil Water Notice on Clare Island lifted with immediate affect

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A Boil Water Notice affecting 165 customers supplied by the Clare Island Public Water Supply has been lifted with immediate effect. Irish Water is advising customers that the water quality sampling has confirmed that the water is now safe to drink.

 

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