Search Results for 'Quick breads'

If you are craving more pancakey goodness after Tuesday, this recipe from Siúcra and Lili Forberg is guaranteed to hit the spot. These fluffy American style buttermilk pancakes are delicious served with banana and chocolate chips.

There are few things that go better together than shopping and cake, and even fewer places that do it so cosily as Standún in Spiddal. As a famous tourist destination for almost 75 years, it is a store steeped in tradition, even though there is nothing old-fashioned about it. It is probably best known for its selection of Aran sweaters, and has an impressive selection of Irish and international fashion labels and giftware too.

Ingredients

Last week I promised to share my Christmas cake recipe with you, as I had a few requests for it, so here it is again. When I started at culinary school all those years ago, I followed the recipe in the curriculum for a Christmas cake. When we got around to eating it on Christmas Day, it just didn’t seem to be as good as the cake that my grandmother makes.

Ingredients

Sundried tomato soda bread (GF)

Rhubarb and white chocolate muffins

This brown bread is light and fluffy. Since it has a moist consistency, it does not require kneading…just mix thoroughly with a wooden spoon.

Balancing the glory of a great dessert against the January need to possibly cut back on the December excesses, Bee has come up with a conceptual selection that does not necessarily take the quality and enjoyment out of a good fruitcake, gateau, or muffin. What you do get, however, is such offerings as pistachio and low-fat yogurt cake; mint, caraway, and lemon roulade with half the fat; a butter-free almond and hazelnut gateau; a health conscious beetroot and chocolate cake; fat-free strawberry sponge; and low-fat almond macaroons.

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