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With majestic views over Lough Corrib and dating back to the 18th century, the five star Glenlo Abbey Hotel is where old world charm meets contemporary elegance.

Laurence Bolger is a husband, new dad, sports enthusiast, and food lover.

The team at PoppySeed Gourmet Cafés is passionate about making creative homemade food and the new spring-summer menu is its best yet.

Valentine’s Day, romance is in the air. The cards and the presents will be exchanged, but will everyone get out for a romantic meal? As Valentine’s has fallen on a Tuesday this year many restaurants are spreading the love over the whole weekend, and Monday and Tuesday, and why not?

PoppySeed Gourmet Cafés has launched a new Grab and Go lunch box range now available from its city centre branch in Eyre Street.

Patrick McCabe Architects are hosting a Coffee Morning with a difference on Sat October 15 from 12pm to 3pm in aid of COPE Galway.

Pioneering Irish start-up Bayin Oils is the first company in Europe exporting any food product from Myanmar to Europe. The naturally produced oils are cold pressed and unrefined, retaining the numerous health benefits of sesame seeds and peanuts. Bayin are sharing this recipe for chickpea curry – the perfect healthy curry to warm you up on the impending cold evenings!

Yo Tea is flying off the shelves at Therapie Clinic locations nationwide.

Yo Tea is flying off the shelves at Therapie Clinic locations nationwide. The 400 year old traditional Chinese recipe has made headlines recently as a revolutionary blend of herbs and tea, rapidly becoming a global phenomenon credited with fast, effective, weight loss.

Yo Tea is flying off the shelves at Therapie Clinic locations nationwide.