Search Results for 'Appetizers'

28 results found.

JAPANESE TAPAS NIGHT AT RAW THIS FRIDAY!

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Get your teeth into this tasty beef burger recipe

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Beef is wonderfully versatile - you can throw it in a stir fry, roast it in the oven, whack it in a curry, or simply grill it on the barbeque and you are bound to create something tasty.

Helena’s Vietnamese spring rolls

For a new tasty dish this summer, Helena from Evergreen tells us how to make delicious Vietnamese spring rolls

Father’s Day foody treats

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Show your dad how much you care for him this Sunday and get into the kitchen to whisk him up some delicious food while he watches the TV. Here are a few simple snacks to keep the old man happy, which are surprisingly easy to make.

Tribe time cocktail corner

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Coming into the cold and wet weather what better way to warm up then with a spiced pumpkin sour. This is very easy to make at home and enjoy in the cocktail below, or use the pureé in a hot drink with a drop or two of brandy or rum.

Harissa flavoured lamb burgers with tzatziki

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This is a superb summer dish that is great on the barbeque. The tzatziki adds a lovely fresh flavour to the burgers. A winner with the kids as well!

Win a trip to Spain and have your tapa creation featured on the Cava Bodega menu

Customers at Cava Bodega have the chance to win a trip to Spain by creating a tapa for the restaurant’s menu.

CHEF’S corner

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New Cava Bodega restaurant to open next week

JP McMahon and Drigin Gaffey will bring the taste of Spain to Galway once again with the opening of their new restaurant, Cava Bodega, next week.

Cava restaurant to reopen in Middle Street

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The popular Cava Spanish restaurant and tapas bar, which closed earlier this year, will reopen at a new premises in Middle Street next month.

 

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